'A Taste of Virginia Tech' - Food Tasting and Insight from the Authors
Venue: Turner Place (Virginia Tech), Blacksburg
Directions: Google Map Link
Date: Friday, April 19, 2013
Time: 3:00 - 4:00 PM
Event Types: Food, Speaking Engagements
Cost: Free
Description:
Virginia Tech's Turner Place, located inside Lavery Hall, will host "A Taste of Virginia Tech" complete with a food tasting and insight from the book's authors on Friday, April 19th.

"A Taste of Virginia Tech" is a literary celebration of Virginia Tech's culinary culture. Stop by and meet authors and alumnae, Kris Schoels (2005) and Krista Gallagher (2003) and hear how this cookbook went from idea to reality.

You can also sample signature dishes from Turner Place and West End Market, like London Broil, Maque Choux, and smoothies. Also presenting will be the book's publisher and CEO of Mascot Books, Naren Aryal (1992).

This event is open to the public and part of the Family Weekend offering of events.

Funded through The Parents Fund. Coordinated by Student Centers and Activities.

For more information, visit: http://www.calendar.vt.edu/main.php?view=event&eventid=1365617941775 or contact Laura Bedenbaugh
via e-mail: Lbedenba@vt.edu or via phone: 540-231-5725.

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