First Annual Maple Walnut Sap to Syrup Weekend (UPDATE: NOW ONLY 2 DAYS):

Date: February 22, 2019
Time: 12:00 - 6:00 PM
Venue: Beliveau Farm Winery
Description: UPDATE: The weekend is now only Saturday and Sunday. Friday will not include any activities.

Beliveau Estate Winery presents their First Annual Maple Walnut Sap to Syrup Weekend starting on Friday, February 22, 2019 through Sunday, February 24, 2019.

We present our First Maple Walnut Sap to Syrup Weekend as we tap the sugar maples on the Beliveau property. Enjoy the Vermont tradition of Sugar on Snow, learn how to make maple buttercream chocolates, hike our new tree identification Arbor Trail, indulge in Maple Walnut Ice Cream and other treats.

There is no fee to attend, but fees will apply for chocolate making and other special activities.

The Arbor Trail Hike will earn points in our new on-site "Hiking Club" program.

Events will be offered from 12:00-6:00 pm throughout the weekend of Friday, February 22nd thru Sunday, February 24th.

For more information, visit: http://www.beliveauestate.com or https://www.facebook.com/BeliveauEstateWinery or call 540-961-0505.