Date: | August 17, 2018 |
Time: | 6:30 - 9:30 PM |
Venue: | Beliveau Farm Winery |
Cost: | $75.00 |
Description: |
Beliveau Estate Winery presents their 2018 Dine with the Vines on Friday, August 17, 2018. Enjoy Beliveau Estates Annual Five-Course Dinner prepared by our own Chef Makayla, served outside at an elegant table in the vineyard, surrounded by the beautiful mountain scenery. Menu includes: • Sushi Charcuterie • Sunflower Seed Soup • Prime Rib with wine jus served with Sautéed Potatoes and Veggies • Surprise Course • Strawberry Cheesecake Bite The cost is $75.00 per person and includes wine pairing. Taxes and gratuity not included. Reservations are required. To make a reservation, call 540-961-0505. To view the event flyer, visit: https://i.imgur.com/65MN9jf.jpg. For more information, visit: http://www.beliveauestate.com or https://www.facebook.com/BeliveauEstateWinery or call 540-961-0505. |