| Date: | February 13, 2016 |
| Time: | 5:00 - 8:00 PM |
| Venue: | Chateau Morrisette |
| Cost: |
$130.00 per couple.
|
| Description: |
Chateau Morrisette presents their Puppy Love Romantic Dinner on Friday, February 12, 2016 and Saturday, February 13, 2016. Indulge your love this Valentine's weekend with a sensual selection of wine, soft music, candlelit fireside ambience, and Chef Cooper Brunk's special Puppy Love multi-course menu. The regular lunch menu will be served midday, but the Puppy Love Menu will be the only menu served 5-8 pm on both Friday and Saturday. Limited menu adjustments available. Three Course Menu: First Course: • Frisée Salad with Dates, Bleu Cheese, Red Onion and Sherry Vinaigrette • Lobster Bisque with Sherry Cream • Jumbo Lump Crabcake with Sauce Gribiche and Micro Greens • Classic Beef Tartare with Weathertop Farms Egg Yolk Second Course: • Grilled Filet Mignon with Black Truffle Potato Cake, Sauteed Broccolini and Béarnaise Sauce • Porcini Crusted Scallops with Butter Poached Lobster, Parsnip Puree, English Peas and Sherry Vinegar Reduction • Lardo Wrapped Chicken Breast Stuffed with Boudin Blanc Sausage, Red Beet & Goat Cheese Gnocchi, Gold Beet Puree and Goat’s Milk Béchamel • Mushroom Raviolo with Crispy Hen of the Woods Mushrooms, Charred Baby Carrots and Beurre Rouge Sauce Third Course: • Dark Chocolate Ganache Torte with Raspberry Mousse • Warm Sticky Toffee Pudding with Frosty Dog Caramel Sauce • White Chocolate Pot de Crème with Blood Orange Coulis and Lavender Crumble The cost is $130 per couple exclusive of wine, tax and gratuity. Reservations are required. To reserve your spot, call: 540-593-2865 For more information, visit: http://www.chateaumorrisette.com/ or https://www.facebook.com/ch.morrisette or call 540-593-2865. |