| Date: | April 20, 2014 |
| Time: | 11:30 AM - 2:30 PM |
| Venue: | Mountain Lake Lodge |
| Cost: | $28.95 |
| Description: |
The Mountain Lake Lodge offers Easter Brunch at Mountain Lake on Sunday, April 20, 2014. Enjoy a special Easter buffet in our signature Harvest Restaurant at the Mountain Lake Lodge. Menu Highlights: • Carving Station To Include Baked Virginia Ham With Honey Glaze, Rosemary And Roasted Garlic Crusted Lamb With Fresh Mint • Steamed Alaskan Snow Crab Legs With Peel Your Own Shrimp-homemade Cocktail Sauce With Fresh Horseradish • Children’s Buffet To Include — Chicken Fingers, Tator Tots, Macaroni and Cheese, Homemade Apple Sauce • Malted Belgium Waffles Made-to-order With Fresh Strawberries and Local Maple Syrup and Whipped Cream • Grilled Chicken Breast With Oven Roasted Tomatoes And Balsamic Vinegar Glaze • Dessert Station To Include Chefs Favorites To view the full menu, visit: http://www.mtnlakelodge.com/content/download/892/8238/file/Harvest%20Grand%20Easter%20Buffet%202014.pdf We are now taking reservations - call 540-626-7121 to make yours! Visit http://www.mtnlakelodge.com or call 540-626-7121 for more information! |