Today's Lunch Specials
Venue: Our Daily Bread Bakery & Bistro, Blacksburg
Directions: Google Map Link
Date: Tuesday, January 24, 2017
Time: 10:30 AM - TBD
Event Types: Food
Cost:
prices vary per item
Description:
TODAY’S SPECIALS:
~January 24th Lunch Entrees~
CHICKEN SALAD MELT WITH SOUP $6.95
chicken salad on our homemade Portuguese sweet bread with mixed cheese and avocado salsa
SOUTHERN FRIED CHICKEN $7.95
deep fried breaded chicken served with mashed potatoes, broccoli and a biscuit smothered in white chicken gravy
SALISBURY STEAK $7.95
beef patty served on our homemade brioche bread topped with dark beef gravy and served with green beans
CRIEOLE SEAFOOD PASTA $7.95
Cajun cream sauce, garlic, onions, bell peppers, shrimp, scallops, crawfish and white wine all mixed together and served over fettuccine
BRAISED LAMB WITH MISSION FIGS $7.95
braised lamb, carrots and onions served over a bed of couscous
SOUP DU JOUR: Clam Chowder $4.00, SWEET POTATO BISQUE $4.00 (DAIRY FREE), TOMATO BASIL$4.00
QUICHE: Lorraine $5.75 (Ham, Bacon, Cheese), Spinach Feta $5.75, Asparagus Brie $5.75
• Grilled Chicken Breast Salad: Balsamic Marinated All Natural Grilled Chicken breast on a bed of mixed spring field mix $7.50 Gluten Free
• Crab Cake Salad: Thierry’s famous crab cake on a bed of mixed spring field greens $7.50
• Tuna Avocado Salad: Half of Avocado with tuna salad on a bed of mixed spring field greens $7.50
• Fruit Salad: fresh seasonal fruit $3.95
• Quinoa Salad, with corn and roasted red peppers, tossed in a light vinaigrette, $4.25
• Artichoke, Red Pepper & Avocado, in a light dressing, $4.25
• Potato Salad, with capers and bacon $4.25
• Shrimp & Tortellini, in a light dressing $5.25
• Beets & Onions w/parsley, in a light vinaigrette $4.25
• Three Bean in a light vinaigrette $4.25
• Just a serving of Mix Spring Field Salad: $3.95