Four Course Whiskey Dinner
Venue: 622 North, Blacksburg
Directions: Google Map Link
Date: Wednesday, January 18, 2017
Time: 6:00 - 9:00 PM
Event Types: Food, Drink Specials
Cost: $75.00

Description:
622 North presents a Four Course Whiskey Dinner on Wednesday, January 18, 2017.

Join us for a wonderful night out with delicious food paired with bourbon drinks! Head Chef Katie Shipko has paired up with our bar management to make a night you won't forget. The dinner include a four course meal with an amuse bouche and four paired beverages.

Menu:
• Amuse Bouche:
Seared sea scallop, mushroom duxelle and apple rose hip caviar paried with - Vya Vermouth

• Course One:
Stuffed endives with goat cheese, walnuts, shallot, golden raisins, maple candied bacon, warm smoked cherry vanilla vinaigrette paired with- Woodford Rye, amaro delle sirene, chocolate bitters served chilled.

• Course Two:
Winter Squash and ricotta ravioli, pancaetta, poached pear, bourbon brown sugar cream sauce paired with - Old Forester, fresh lime, homemade fig simple, ginger beer.

• Course Three:
Pecan crusted rabbit, plum, orange and allspice gastrique, brussel sprout leaves, confit turnips, candied carrots and blistered tomato paired with - The Speakeasy Cocktail- homemade plum, black pepper, honey and cardamom shrub paired with honey liqueur and woodford reserve bourbon over hand shaven ice.

• Course Four:
Warm bourbon pecan cake served with a smoked black cherry creme angalise paired with- Woodford Double Oaked served neat.

Tickets are $75.00++. The dinner is limited to 30 guests and the event is by reservation only. Please call 540-951-1022 extension 4 to make your reservation today.

For more information, visit: http://www.622north.com or https://www.facebook.com/622North or call 540-951-1022.

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