Today's Lunch Specials
Venue: Our Daily Bread Bakery & Bistro, Blacksburg
Directions: Google Map Link
Date: Monday, October 31, 2016
Time: 10:30 AM - TBD
Event Types: Food
Cost:
prices vary per item
Description:
TODAY’S SPECIALS:
~October 31st Lunch Entrees~
CHICKEN SALAD MELT $7.95
our homemade cranberry chicken salad melted on Portuguese sweet bread and topped with tomato avocado salsa and shredded cheese; served with a cup soup
SALISBURY STEAK $7.95
ground beef cooked in a mushroom and bacon cream sauce served with Yukon Gold potatoes
JAMBALAYA $7.95
traditional New Orleans dish with crab meat, Andouille sausage, and crawfish cooked in tomato sauce
LOBSTER FETTUCCINE $9.95
fettuccine cooked in a poblano cream sauce and topped with fresh lobster meat
SPINACH FETA POCKETS $7.95
fresh spinach and crumbled feta cheese wrapped in pastry dough
SOUP DU JOUR: Tomato Basil $4.00;(always Gluten Free) Pumpkin Spice$4.00
QUICHE: Lorraine $5.75 (Ham, Bacon, Cheese), Spinach Feta $5.75 Asparagus Brie $5.75
• Grilled Chicken Breast Salad: Balsamic Marinated All Natural Grilled Chicken breast on a bed of mixed spring field mix $7.50 Gluten Free
• Crab Cake Salad: Thierry’s famous crab cake on a bed of mixed spring field greens $7.50
• Tuna Avocado Salad: Half of Avocado with tuna salad on a bed of mixed spring field greens $7.50
• Fruit Salad: fresh seasonal fruit $3.95
• Quinoa Salad, with corn and roasted red peppers, tossed in a light vinaigrette, $4.25
• Artichoke, Red Pepper & Avocado, in a light dressing, $4.25
• Potato Salad, with capers and bacon $4.25
• Shrimp & Tortellini, in a light dressing $5.25
• Beets & Onions w/parsley, in a light vinaigrette $4.25
• Three Bean in a light vinaigrette $4.25
• Just a serving of Mix Spring Field Salad: $3.95