NextThreeDays: Event Display

Today's Lunch Specials
Venue: Our Daily Bread Bakery & Bistro, Blacksburg
Directions: Google Map Link
Date: Friday, October 28, 2016
Time: 10:30 AM - TBD
Event Types: Food
Cost:
prices vary per item

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Description:
TODAY’S SPECIALS:
~October 28th Lunch Entrees~
CHICKEN FRICASSEE $6.95
all natural chicken marinated in olive oil and thyme; served with green beans and veggies

PORK TENDERLOIN CROISSANT $7.95
slow cooked tenderloin and pesto sauce wrapped in a homemade butter croissant

BEEF SHEPHERDS PIE $7.95
traditional casserole style dish with mashed potatoes, ground beef, onions, parsley and garlic

SEAFOOD PAELLA $8.95
traditional Spanish dish with chorizo, chicken and calamari

STUFFED SALMON $8.95
fresh salmon fillet stuffed with spinach and cream cheese; served with quinoa and green beans

SOUP DU JOUR: Tomato Basil $4.00;(always Gluten Free) Shrimp and Leek $4.00 ;Spanish Chipotle Pork $4.00

QUICHE: Lorraine $5.75 (Ham, Bacon, Cheese), Spinach Feta $5.75 Asparagus Brie $5.75

• Grilled Chicken Breast Salad: Balsamic Marinated All Natural Grilled Chicken breast on a bed of mixed spring field mix $7.50 Gluten Free
• Crab Cake Salad: Thierry’s famous crab cake on a bed of mixed spring field greens $7.50
• Tuna Avocado Salad: Half of Avocado with tuna salad on a bed of mixed spring field greens $7.50
• Fruit Salad: fresh seasonal fruit $3.95
• Quinoa Salad, with corn and roasted red peppers, tossed in a light vinaigrette, $4.25
• Artichoke, Red Pepper & Avocado, in a light dressing, $4.25
• Potato Salad, with capers and bacon $4.25
• Shrimp & Tortellini, in a light dressing $5.25
• Beets & Onions w/parsley, in a light vinaigrette $4.25
• Three Bean in a light vinaigrette $4.25
• Just a serving of Mix Spring Field Salad: $3.95