Venue: Our Daily Bread Bakery & Bistro, Blacksburg
Date: Friday, March 24, 2017
Time: 6:00 - 8:30 PM
Event Types: Food, Drink Specials
Our Daily Bread Bakery & Bistro presents their Four Corners Dinner Series featuring the North Region of France on Friday, March 24, 2017.
Take your taste buds on a culinary journey with our dinner series "Les Quatre Coins de France" (The Four Corners of France). The first dinner will celebrate the distinct regional flavors of Hauts-de-France, in the northern part of the country.
North Region Menu:
• Flamiche du Ruisseau: Creamy leek pie topped with seared walleye.
• Le Hochepot: Slow-roasted winter root vegetables with your choice of local organic Berkshire pork or local grass-fed beef.
• Salad du Nord: Greens tossed with mirabelle plums and French Maroilles and Muenster cheeses, dressed with a light vinaigrette.
• Dessert de Printemps: A special dessert prepared by our very own French pastry chef.
All dinners in the Four Corners Dinner Series will feature European-style courses and a carafe of select red or white wine from the featured region.
The cost of dinner is $49.95 per person and reservations are required. Call 540-953-2815 to make your reservation or purchase online.
To purchase online, visit: https://www.eventbrite.com/e/four-corners-dinner-series-northern-region-blacksburg-tickets-32361230311.
Seating begins at 5:45 pm and the dinner is served at 6:00 pm.
Upcoming events in our Four Corners Dinner Series:
• April 28th: East Dinner
• May 26th: West Dinner
• June 23rd: South Dinner
For more information, visit: http://www.odbb.com/events/2017/3/24/four-corners-dinner-series-northern-region or https://www.facebook.com/pages/Our-Daily-Bread-Bakery-Cafe/360020910688357 or call 540-953-2815.